Patisserie · Lymington town centre
Bridges Menu & Prices
Planning what to order at Bridges? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Bridges. Always ask staff about allergens.
Pâtisserie Individuelle
- Saint-HonoréV £6.35 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte au citronPopularV £5.00 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- OpéraVN £7.10 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Tarte Tatin sliceV £6.70 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- ReligieuseV £5.90 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte aux fraisesV £6.20 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Mille-feuilleV £6.85 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
Macarons & Petits Fours
- Canelé de BordeauxV £3.40 Caramelised fluted cake with a custardy rum and vanilla centre.
- Single macaronPopularVGFN £2.15 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- FinancierVN £2.85 Little almond and brown butter cake with a golden crust and moist middle.
- Chocolate truffles (box of 9)VGF £11.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Madeleines (bag of 6)V £4.55 Shell-shaped sponge cakes scented with lemon zest and honey.
- Macarons (box of 6)PopularVGFN £10.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FlorentinesVNGF £2.75 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Croissant aux amandesVN £4.30 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Brioche feuilletéeV £3.05 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux pistachesVN £3.60 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant au beurrePopularV £2.75 Classic French croissant made with AOP butter for distinct, crisp layers.
- Kouign-amannV £3.55 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Pain au chocolatPopularV £3.70 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Chausson aux pommesV £3.75 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Escargot aux raisinsV £3.65 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
Gâteaux Entiers
- Croquembouche (to order)V £123.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Galette des rois (January)VN £33.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £35.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £39.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Entremets chocolat (serves 6)PopularVN £37.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Tarte au citron (serves 8)PopularV £30.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
Boissons
- Chocolat chaudVGF £4.65 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Thé à la mentheVVGGF £3.65 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- EspressoPopularVVGGF £2.55 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £4.30 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Citron presséVVGGF £3.85 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Café crèmePopularVGF £3.30 Smooth espresso topped with hot, lightly frothed milk in the French style.
Breakfast
- Bacon bap £4.95 Smoked back bacon in a floury bap with brown or tomato sauce.
- Smashed avocado on sourdoughV £8.45 Crushed avocado, chilli flakes and lime on toasted sourdough with a poached egg.
- Toast and jamV £3.85 Two thick slices of house bread with butter and preserves.
- Porridge with toppingsV £5.25 Creamy oat porridge with honey, berries or banana and seeds.
- Granola potVN £5.15 Greek yoghurt layered with house granola and seasonal fruit compote.
- Full English breakfastPopular £13.50 Bacon, sausage, egg, beans, mushrooms, tomato and toast from our own bakery.
- Eggs BenedictPopular £8.55 Poached eggs and ham on a toasted muffin with hollandaise sauce.
- Sausage and egg muffin £6.70 Pork sausage patty, fried egg and cheese in a toasted English muffin.
Ordering tips for Bridges
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Whole and celebration cakes usually need ordering in advance – allow a few days for standard designs and longer for custom work.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in LymingtonOther bakeries near Bridges
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Hoxton Bakehouse
40 High Street, Lymington SO41 9AF
Open now · closes 4pmHygiene 5/50.3 mi
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The Cornish Bakery
11 High Street, Lymington SO41 9AA
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